Roquette

GLUCIDEX®


GLUCIDEX ® is a large family of maltodextrins and dried glucose syrups, obtained from starch by hydrolysis, followed by purification and spray drying. Glucidex grades exhibit good stability and range from slightly sweet-to-sweet products. Depending on the grade used, GLUCIDEX products can help adjust and control the properties of viscosity and texture, sweetness, anti-crystallizing power, browning reactions, fermentability and freezing point depression.


GLUCIDEX® Maltodextrins

Maltodextrin USP/NF, EP


Maltodextrins are dried starch hydrolysis products with a dextrose equivalent (D.E.) lower than 20. These are fine white, neutral or slightly sweet tasting powders, soluble in water and with a high standard of organic, mineral and bacteriological purity.

Grade Description
Application

Glucidex 2 D

Maltodextrin with dextrose
equivalent of maximum 5

Diluent for tablets, capsules, sachets, carrier for spraydrying, carbohydrate source in infant and enteral foods. Can also be used for DC formulations of vitamins or
mineral supplements.

Glucidex 6 D Maltodextrin with dextrose
equivalent of 5 to 8
Glucidex 9 D Maltodextrin with dextrose
equivalent of 8 to 10
Glucidex 12 D Maltodextrin with dextrose
equivalent of 11 to 14
Glucidex 17 D Maltodextrin with dextrose
equivalent of 15 to 18
Glucidex 19 D Maltodextrin with dextrose
equivalent of 18 to 20
Note: Also available in IT grades with free flow properties and better solubilization due to its particular physical structure.


GLUCIDEX® Dried glucose syrups

Corn syrup solids USP/NF, EP


Corn syrup solids (earlier known as dried glucose syrups) are dried starch hydrolysis products with a Dextrose equivalent (DE) greater than 20. They have greater sweetness as compared to maltodextrins. These are fine white, neutral or slightly sweet tasting powders, soluble in water and with a high standard of organic, mineral and bacteriological purity.

Grade Description
Application

Glucidex 21 D

Dried glucose syrup with dextrose
equivalent of 20 to 23

Diluent for tablets, capsules, sachets, carrier in spray‐drying, carbohydrate source in infant and enteral foods.

Glucidex 33 D Dried glucose syrup with dextrose
equivalent of 31 to 34
Glucidex 47 D Dried glucose syrup with dextrose
equivalent of 43 to 47
Note: Also available in IT grades with free flow properties and better solubilization due to its particular physical structure.